Phally S, Puth S, Chheang L, Chhun S. Determination and Comparison of Vitamin C Content in Fresh Fruit Juices Using HPLC: A Case Study in Phnom Penh, Cambodia. JCH [Internet]. 2025 Nov. 12 [cited 2025 Nov. 13];3(1). Available from: https://jch.puthisastra.edu.kh/index.php/jch/article/view/66